After a year of hard work, the Stage 2 Food and Hospitality Class finished with a celebration by designing and creating their very own Celebration Cake. They were required to research current cake trends and presentation styles to then plan for, bake and decorate a cake of their choice. With master classes during the holidays, the students were able to demonstrate passion and patience as they made their creations come to life. Miss Mayer is very proud of all their hard work.